- 2 (14.5oz) can diced tomatoes
- 2 cups chicken broth (I had some in the freezer from a chicken I cooked several weeks ago)
- 2 tablespoons butter
- 2 tablespoons white sugar
- 1/4 cup chopped onion
- 1/4 teaspoon baking soda
- 1 jar alfredo sauce
Great for dipping grilled cheese sandwiches. Let me know how you like it! I wish I would have taken a picture, but I didn't intend to blog about it because I didn't expect it to turn out so good!